High Health Risk Low Environment Risk
winn-dixie stores, inc. vanilla almond-milk
Summary
Total Ingredients: 13 (More than average)
Total Additives: 5 (Less than average)
Full Ingredients List
ALMONDMILK (FILTERED WATER, ALMONDS), SUGAR, CALCIUM CARBONATE, NATURAL VANILLA FLAVOR WITH OTHER NATURAL FLAVORS, SE SALT, POTASSIUM CITRATE, CARRAGEENAN, SUNFLOWER LECITHIN VITAMIN A PALMITATE, VITAMIN D2 AND D-ALPHA-TOCOPHEROL (NATURAL VITAMIN E).
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Additives or Preservatives
Carrageenan
- In Percent of Plant Milks: 12%
- Health Risk: High
- Environment Risk: Low
- Function: Additive that works as a thickener, stabilizer of ingredients, and emulsifier of ingredients (this stops ingredients from spreading). It is particularly useful in processed foods that are heated to high temperatures during manufacturing.
calcium carbonate
- In Percent of Plant Milks: 45%
- Health Risk: Low
- Environment Risk: Unknown
- Function: Additive that prevents color or taste deterioration
potassium citrate
- In Percent of Plant Milks: 22%
- Health Risk: Low
- Environment Risk: Unknown
- Function: Preservative that works as a pH buffer to inhibit the growth of microbes in food, and extends shelf life
vitamin d2
- In Percent of Plant Milks: 64%
- Health Risk: Low
- Environment Risk: Unknown
- Function: Additive used as a dietary supplement to add Vitamin D2
d-alpha tocopheryl acetate (natural vitamin e)
- In Percent of Plant Milks: 17%
- Health Risk: Low
- Environment Risk: Low
- Function: Additive used as a dietary supplement to add Vitamin E