Low Health Risk Moderate Environment Risk
vitasoy sweetened sucre
Summary
Total Ingredients: 11 (Less than average)
Total Additives: 7 (Less than average)
Full Ingredients List
INGREDIENTS: FILTERED WATER, WHOLE SOYBEANS, SUGAR, TRICALCIUM PHOSPATE, SALT, ZINC OXIDE, RIBOFLAVIN (VITAMIN B12), VITAMIN A ACETATE, VITAMIN D2, VITAMIN B12.
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Additives or Preservatives
salt (sea salt, natural salt, etc)
- In Percent of Plant Milks: 47%
- Health Risk: Low
- Environment Risk: Low
- Function: Preservative used to extend the shelf life of food, and maintain flavor.
tricalcium phosphate
- In Percent of Plant Milks: 21%
- Health Risk: Low
- Environment Risk: Moderate
- Function: Additive that works as an anti caking agent
zinc oxide
- In Percent of Plant Milks: 2% Uncommon
- Health Risk: Low
- Environment Risk: Low - Moderate
- Function: Additive used as a dietary supplement to add Zinc. It also may helps improve the apperance, flavor, and texture of food.
vitamin d2
- In Percent of Plant Milks: 64%
- Health Risk: Low
- Environment Risk: Unknown
- Function: Additive used as a dietary supplement to add Vitamin D2
vitamin b12
- In Percent of Plant Milks: 32%
- Health Risk: Low
- Environment Risk: Unknown
- Function: Additive used as a dietary supplement to add Vitamin B12
riboflavin (b2)
- In Percent of Plant Milks: 21%
- Health Risk: Low
- Environment Risk: Unknown
- Function: Additive used as a dietary supplement to add Vitamin B2
d-alpha tocopheryl acetate (natural vitamin e)
- In Percent of Plant Milks: 17%
- Health Risk: Low
- Environment Risk: Low
- Function: Additive used as a dietary supplement to add Vitamin E