Moderate Health Risk High Environment Risk
westsoy low fat vanilla soymilk, vanilla
Summary
Total Ingredients: 9 (Less than average)
Total Additives: 5 (Less than average)
Full Ingredients List
ORGANIC SOYMILK (FILTERED WATER, WHOLE ORGANIC SOYBEANS), EVAPORATED CANE SYRUP, NATURAL VANILLA FLAVOR WITH OTHER NATURAL FLAVORS, TRICALCIUM PHOSPHATE, SEA SALT, VITAMIN A PALMITATE, VITAMIN D2
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Additives or Preservatives
salt (sea salt, natural salt, etc)
- In Percent of Plant Milks: 47%
- Health Risk: Low
- Environment Risk: Low
- Function: Preservative used to extend the shelf life of food, and maintain flavor.
tricalcium phosphate
- In Percent of Plant Milks: 21%
- Health Risk: Low
- Environment Risk: Moderate
- Function: Additive that works as an anti caking agent
vitamin a palmitate
- In Percent of Plant Milks: 60%
- Health Risk: Low
- Environment Risk: Low
- Function: Additive used as a dietary supplement to add Vitamin A.
vitamin d2
- In Percent of Plant Milks: 64%
- Health Risk: Low
- Environment Risk: Unknown
- Function: Additive used as a dietary supplement to add Vitamin D2
evaporated cane syrup
- In Percent of Plant Milks: 3% Uncommon
- Health Risk: Moderate
- Environment Risk: High
- Function: Additive used to sweeten food