Moderate Health Risk High Environment Risk
suzie's traditional spanish horchata
Summary
Total Ingredients: 8 (Less than average)
Total Additives: 4 (Less than average)
Full Ingredients List
TIGERNUT MILK (FILTERED WATER, WHOLE TIGERNUTS), CANE SUGAR, VEGETABLE PROTEINS, ACACIA GUM, TAPIOCA STARCH, NATURAL FLAVOR.
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Additives or Preservatives
acacia gum
- In Percent of Plant Milks: 1% Uncommon
- Health Risk: Low
- Environment Risk: Low-Moderate
- Function: A versitile additive that can be used as an emulsifier of ingredients (this stops ingredients from spreading), stabilizer of ingredients, and texturizer, as well as a source of fiber. It is especially useful in foods manufactured at high temperatures.
tapioca starch
- In Percent of Plant Milks: 2% Uncommon
- Health Risk: Low
- Environment Risk: Low - Moderate
- Function: Additve used to act as a thickening agent
cane sugar
- In Percent of Plant Milks: 35%
- Health Risk: Moderate
- Environment Risk: High
- Function: Additive used to sweeten food
natural flavors (msg)
- In Percent of Plant Milks: 28%
- Health Risk: Unknown
- Environment Risk: Unknown
- Function: Additive used to enhance the flavor of food