Low Health Risk Low Environment Risk
o organics sweetened organic almond with toasted coconut flavor plant based non-dairy almond and coconut beverage
Summary
Total Ingredients: 12 (Less than average)
Total Additives: 5 (Less than average)
Full Ingredients List
ORGANIC ALMOND BLEND (FILTERED WATER, ORGANIC ALMONDS), ORGANIC COCONUT BLEND (FILTERED WATER, ORGANIC COCONUT CREAM), ORGANIC SUGAR, CONTAINS 2% OR LESS OF: ORGANIC NATURAL FLAVORS, SEA SALT, ORGANIC LOCUST BEAN GUM, GELLAN GUM, SUNFLOWER LECITHIN.
The Heart icon () indicates the risk posed to your health.
The Earth icon () indicates the risk posed to the environment.
The Green Leaf logo () indicates that a product contains no harmful ingredients.
Additives or Preservatives
salt (sea salt, natural salt, etc)
- In Percent of Plant Milks: 47%
- Health Risk: Low
- Environment Risk: Low
- Function: Preservative used to extend the shelf life of food, and maintain flavor.
gellan gum
- In Percent of Plant Milks: 58%
- Health Risk: Low
- Environment Risk: Low
- Function: Additive that works as a bind ingredients, stabilize ingredients, and texturize food. It is particularly useful in processed foods that are heated to high temperatures during manufacturing. It typically works as a plant based alternative to gelatin.
locust bean gum
- In Percent of Plant Milks: 23%
- Health Risk: Low
- Environment Risk: Low
- Function: Additive that works as a thickener in food, and in combination with some other additives as a gelling agent. It is particularly useful in processed foods that are heated to high temperatures during manufacturing.
sunflower lecithin
- In Percent of Plant Milks: 42%
- Health Risk: Low
- Environment Risk: Low
- Function: Additive used to stabilize and texturize ingredients in food processing - it is useful when foods are processed at high temperatures.
Natural Flavors (MSG)
- In Percent of Plant Milks: 28%
- Health Risk: Unknown
- Environment Risk: Unknown
- Function: Additive used to enhance the flavor of food